Egg Free Oatmeal, Raisin, Chocolate Chip Cookies

14 May


1/2 cup(s) regular butter, melted
1 1/2 cup(s) uncooked old fashioned oats
1/2 cup(s) honey
1/2 cup(s) semi-sweet chocolate chips
1/2 cup(s) raisins
1 cup(s)  Flour Whole Wheat
2 tsp vanilla extract


  • Mix melted butter, vanilla extract and honey. Add dry ingredients and mix ins. Stir well. With damp hands shape 1 tablespoon balls and place on greased cookie sheet. Bake for 15 minutes at 350

Makes 24 cookies 3 points + each

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  • Lori

    Are you on pinterest? I’d love to pin this recipe

    • Shannon Schmitz Demi

       I am not sure how to get on it. I know that others have shared my recipes…let me know if you are able to?

  • Motherrimmy

    I just recently discovered an intolerance to eggs, but I love oatmeal cookies. Thanks for the inspiration. I enjoy your blog and have added you to my page of Healthy Cooks on my blog. Have a good weekend.

    • sdemispalady

      Hi, so glad you found my blog! These cookies are amazing! I added cashews and that extra crunch took them to the next level!

  • FlyerMom

    What temperature do you bake these at?

    • sdemispalady

      Just fixed the recipe. 350 degrees Enjoy!